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Maraschino cherry - translation to russian
[mærə|ski:nəu'tʃeri-{mærə}ʃi:nəu'tʃeri]
общая лексика
(засахаренная) вишня в ликёре
мараска
![[[Girolamo Luxardo]] Maraschino Originale Liqueur](https://commons.wikimedia.org/wiki/Special:FilePath/Luxardo Maraschino three bottles.jpg?width=200 "[[Girolamo Luxardo]] Maraschino Originale Liqueur")
[mærə|'ski:nəu-{mærə}'ʃi:nəu]
общая лексика
мараскин
существительное
общая лексика
мараскин (вишнёвый ликёр)
![English holly]]](https://commons.wikimedia.org/wiki/Special:FilePath/Prunus ilicifolia leaf shape.jpg?width=200 "English holly]]")
общая лексика
лавровишня падуболистная (Laurocerasus ilicifolia)
Definition
Wikipedia
A maraschino cherry ( MARR-ə-SKEE-noh, -SHEE-) is a preserved, sweetened cherry, typically made from light-colored sweet cherries such as the Royal Ann, Rainier, or Gold varieties. In their modern form, the cherries are first preserved in a brine solution usually containing sulfur dioxide and calcium chloride to bleach the fruit, then soaked in a suspension of food coloring (common red food dye is FD&C Red 40), sugar syrup, and other components.
